Product Details
Lacto-Free is specially formulated to improve the digestion of lactose in dairy products, particularly for people who are lactose intolerant and experience problems digesting lactose.
Lactose intolerance is the decreased ability to digest lactose, a natural sugar found in milk and dairy products. Lactose intolerance is due to the lack of lactase (also known as Tilactase), an enzyme that helps digest lactose in the digestive system.
Lacto-Free allows you to enjoy dairy products without symptoms such as bloating, cramps, excess gas and diarrhoea.
Lacto-Free Key Features & Benefits:
Extra strength formulation*
Easy to swallow mini tablets
Preservative free
No artificial flavours, colours or sugars
Yeast, dairy and gluten free
Kosher and Halal certified
Suitable to take during pregnancy and whilst breastfeeding
How to use
Supplementing your diet with extra lactase enzymes will help you digest dairy. Lactase enzyme supplements such as Lacto-Free make it possible to regulate the digestion of milk and dairy products in a natural way.
It is best to take Lacto-Free just before consuming dairy, ideally 5 minutes beforehand.
Most people will require 2 tablets before consuming dairy. However, for people who are mildly lactose intolerant, 1 tablet should be sufficient. Everybody has a different level of lactose intolerance, so it is a matter of trial and error to find the right dose for you.
Ingredients
Lactase (also known as Tilactase), Microcrystalline cellulose, Povidone, and Magnesium stearate. *Lacto-Free contains 4000 ALU (acid lactase units) also measured as FCC (food chemical codex)
Warnings
All reasonable efforts have been made to ensure that ingredient listings for products displayed on this website are up to date, accurate and complete.
Please check ingredient listings for products before use or check in store.
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